Sample Santa Lucia Menu
Antipasti – Starters
Olive Miste con Ciabatta V £3.95
Mixed olives and grilled ciabatta bread topped with
olive oil and oregano
Caprese V £5.95
Mozzarella, vine tomato and fresh basil dressed with
extra virgin olive oil and balsamic vinegar
Prosciutto e Mellone £5.95
Slices of Parma ham and melon
Antipasto all’Italiana £7.80
Slices of Parma ham, mortadella, salame, spicy sausage, gherkin, sun-dried tomato, artichoke heart, mixed olives, mushrooms, pickled peppers, baby onion in balsamic vinegar. May be served as vegetarian.
Can be shared by 2 if wished
Insalata di Gamberetti e Salmone £6.95
Smoked salmon and prawns on a bed of mixed leaves,
topped with Marie-rose sauce
Calamari £6.80
Calamari floured and deep fried
Gamberi £7.10
King prawns pan fried with butter and garlic
(shelled and de-veined)
Zuppa di Minestrone V £4.85
Fresh vegetable soup (contains pasta)
Secondi - Meat, Fish, Pasta
Tagliatelle con Granatine £5.05 £7.95
Flat pasta strips served with beef and pork meatballs
in a tomato sauce
Penne all’Amatriciana £5.05 £7.95
Short pasta with a tomato, pancetta bacon and
chilli sauce
Spaghetti alla Carbonara £5.05 £7.95
Fine pasta with a fresh cream, smoked bacon and
pecorino cheese sauce (May be served as vegetarian)
Lasagne £8.75
Layers of pasta with tomato, beef and pork sauce and béchamel sauce
Lasagne Vegetariana V £8.55
Layers of pasta with slices of aubergine, courgette and tomato and béchamel sauces
Branzino al Forno £18.10
Sea bass fillets, baked in the oven with lemon, olive oil, garlic and herbs
Pollo alla Cacciatora £14.65
Breast of chicken cooked in an onion, tomato and chilli
sauce
Costolette di Agnello alla Romana £16.60
Char grilled local lamb chops served with a rosemary, garlic and Balsamic vinegar sauce
Scaloppina alla Val D’Ostana £15.55
Pan fried breaded veal escallop topped with Speck (smoked and cured Parma ham) and Fontina cheese
Filetto al Dolcelatte £21.05
Pan fried 7oz fillet steak served with a dolcelatte cheese, cream, shallot and red wine sauce
Dolci - Sweets£5.50
Home made Tiramisu
Orange segments marinated in Maraschino
Home made Panna Cotta
Selection of Ice Cream (3 scoops per portion)
Please ask for details
Formaggi - Cheese£6.50
Selection of Italian cheeses with biscuits or bread
Caffe - Coffee
Un caffe ~ Espresso £1.95
Caffe doppio ~ Two espressos in one cup £2.50
Caffe macchiato ~ Espresso + a touch of hot milk £2.20
Cappuccino ~ Milky espresso (½& ½) £2.20
Caffelatte ~ Milky cappucino (¼& ¾) £2.20
Filter or Decaffeinated £2.20
Tea ~ Earl Grey, English or Herbal £2.20
Speciality Floater Coffee ~ £2.45 + alcohol
Calypso/TiaMaria, Carribbean/Rum,
Celtic/Scotch Whisky, Dutch/Kummel,
Highland/Drambuie, Irish/Irish Whiskey,
Italian/Amaretto, Mexican/Kahlùa,
Monk’s/Benedictine, Napoleon/Brandy, Parisienne/Cointreau, Russian/Vodka
Other choices available
Plain Floater ~ £2.45 (no alcohol)
Prices are inclusive of 15% VAT
No service included
V = Vegetarian
Other vegetarian options are available
Nuts are used in our kitchen
Meat and fish dishes include fresh vegetables unless otherwise stated. Croquette potatoes are also served - croquette potatoes, contain egg and cheese